Private Dining
The whole room, for your evening only.
Soreva takes over the whole restaurant on selected dates. Three spaces, one events team, and a menu written around what you actually want to eat.
- Up to
- 40 seated
- Whole-room hire
- By arrangement
- Enquiries
- events@sorevarestaurant.com
The spaces
Three rooms, three different evenings.
Tell us the shape of the occasion and we will tell you honestly which one fits.
40 seated · 60 standing
The Cheq Room
Our main private room, with its own service entrance, a long walnut table, and a separate bar. It has hosted board dinners, weddings after the ceremony, and more than one proposal.
6 seated
The Sommelier's Table
A single table at the end of the dining room, closest to the cellar. A glass-fronted tasting menu paired wine by wine with the chef present.
24 seated
The Garden Terrace
An enclosed terrace with olive trees in pots, festoon lighting, and its own kitchen. Open from October through April, weather permitting.
Included as standard
What comes with the room.
A dedicated events captain from enquiry to the last course
A set menu tailored to the season, with wine and pairing options
Full room exclusivity, so the evening is entirely yours
Bespoke table styling, florals, and printed menus
Dietary requirements handled in advance, without improvisation
Enquire
Start with a date and a rough guest count.
We will come back with availability, a proposed menu, and an indicative budget — usually within one working day.
Prefer email? Write to events@sorevarestaurant.com or call +92 42 3577 0148.
Reservations
Alternatively, just book a table.
If you do not need the room to yourself, the main dining room takes bookings every evening.